Tuesday, April 8, 2008

3 items! "Happy Birthday, China-Bear!" & "A Dozen Delights!" & "An Update on the K-Bear!"

HAPPY BIRTHDAY, CHINA-BEAR!

In more pet news this week, China-Bear, my cat and long-time companion, turns 16 today! She was all in a flutter yesterday picking out her birthday outfit, birthday meal(s), gifts, and other such festive fancies. Here she is thinking about it:
Photobucket

Also, I'm not exactly sure what happened after I went to bed last night, but all I'm sayin' is that the China-Bear woke up feeling mighty darn frisky this morning, and the Meerkat seems to have become a man. Coincidence?
Photobucket

and, now...

A DOZEN DELIGHTS!

You may have already surmised that I'm a big fan of Dozen Cupcakes, Dozen Bake Shop, and the owner of both, the King of Cupcake Manor himself, James. Well, now there's even more to love! Dozen Bake Shop just started doing a vegetarian/vegan dinner on Friday and Saturday nights (three seatings each night, go here for more info and to RSVP).

Pittsburgh doesn't have a lot in the way of vegetarian dining, which constantly hurts my little heart, so I'm thrilled to have another option! I went on Saturday evening with Barbara, and met up with Mags and the E-dawg. We sat upstairs in the new seating area (with a little outside seating area/balcony, too!). The structure is that you RSVP in advance, then you come in, there's a limited menu on the board while you're waiting, you order at the counter, get your drinks and a table number, and then shortly some fantastically delicious food arrives at your table.

We all ordered the eggplant lasagne, which was a HUGE crock of bubbling goodness--eggplant, sauce, lots of ricotta, breadcrumbs, cheese, with a little lightly dressed (as it should be) side salad. We also ordered the starter/small plate of the 7 Onion Tart with red wine reduction. It was YUMazing! Seriously--so good! We didn't order some other items, but James dropped by with some to share--and I'm SO glad he did--the Seitan Po'Boy (with sweet potato fries) and a slice of some beautiful red velvet cake. By the time we left, I was stuffed beyond all reason, but happy as a (vegetarian) clam!

The Seitan Po'boy and the 7 Onion Tart tied for first place in my affections. The seitan was perfect with a vegan (onion?) gravy, and a spicy sauce, and the bread was also fantastic. The onion tart was simply a taste sensation.

In fact, all of our food was so delicious that I only remembered to start snapping pics after we'd already made a significant dent in the offerings. But, check 'er out.

Eggplant Lasagne:
Photobucket

Seitan Po'Boy, and a space where the sweet potato fries once were:
Photobucket

7 Onion Tart, nearly completely decimated:
Photobucket

Red Velvet goodness:
Photobucket

Good food = good times:
Photobucket

Photobucket

*note--there was also a butternut squash casserole with maple infused creme fraiche on the menu, but we didn't taste it. sounds good, though, huh?

Check it out! Support LGBT-owned businesses and good vegetarian food options! Where it's at, yo!

AN UPDATE ON THE K-BEAR

Okay, and lastly, I just wanted to say thanks for all the sweet messages, emails and calls about the K-Bear. He's actually doing really well! He seems to have shaken off the soreness, and has started to heal. He now likes to go by the nickname "Face" (he thinks it makes him seem tough. never mind the yellow kerchief...). He's looking pretty good, eh?
Photobucket

Sunday, April 6, 2008

who could hurt a k-bear???

A big brutish pitbull, that's who. Not that I'm saying all pitbulls are bad. But, I am saying it IS bad to have an aggressive one off-leash in the dog park.

On Thursday evening I was walking into the off-leash area with Zeke (my dog-sit pal, and spottiest man about town) and Caleb. I'd just taken off Zeke's leash, and was bending down to take off Caleb's when he was charged and attacked by the aforementioned pitbull. And, then pack mentality took over, and several other dogs got into the mix. I thought I'd been bit at first, too, but only got a couple scratches and bruises. Caleb, on the other hand, sustained some bad facial injuries. A couple milimeters higher and he would've lost his eye.

Here's a link for the post-attack photo. I'm posting it as a link so you don't have to see it if you don't want to. It actually looks worse in person, but you get the idea.

http://i206.photobucket.com/albums/bb286/ehrrinkeenan/IMG_6995.jpg

I rushed him to the vet, and they gave me two options--to have surgery right then, and take the chance that his organs could handle the anesthesia (he's over twelve years old), or to try cortizone, antibiotics and neosporin first, and then reevaluate if it's not healing properly. Option 2 results in a slower healing time, and bigger scar, but also didn't potentially risk his life by putting him under anesthesia without the blood test to see if he could handle it (the test would take overnight to come back, at which point the surgery option would be moot; if he has to have surgery later, they'll have to "trim" the tissue first).

So, I opted for Option 2. And, it actually seems to be already starting to heal. He was pretty sore and stiff for the first couple of days, but seems to be pretty much feeling back to normal now. It was just a really scary experience for both of us.

I found the owner yesterday, and she agreed to pay the vet bill, but still seems to feel it's okay to take her dog into the park. I'm relieved about the first part, but bummed about the second part. I'm not going to take Caleb to that dog park anymore, and am considering whether we should possibly just avoid dog parks from here on out. This stinks because dog parks are his favorite spots. (It was in West Park, in the North Side adjacent to the Mexican War Streets, fyi).

[This is the second time Caleb has been attacked by a pitbull. The first time was ten years ago, right after we'd moved to Pittsburgh. That time his arm (right front leg) was fractured. That time it was a dog in the neighborhood with an owner, but off leash].

I wish dog owners would be more responsible--especially when they have a dog that powerful in their care.

If you're a dog-owner, please be responsible, and also be cognizant about the other dogs around you and their demeanors. And, please wish the K-Bear a speedy recovery.
Photobucket

Wednesday, April 2, 2008

NYC or bust!

We had a fantastic time in NYC! Spent time with friends (though not enough, never enough), ate fantastic food, shopped 'til we dropped (literally), racked up walking miles like they were going out of style, laughed until our armpits hurt, enoyed one another to the fullest, showed the meerkat the sites, got the most use out of a whoopie cushion ever in the history of whoopie cushions, and generally had the Best Trip Ever. I [heart] NY. For sure.

Here's a little run-down of our adventures, day-by-day style.

Thursday:
We arrived in the afternoon, and headed straight for Kensington to visit pal Sarah, drop our bags, and start the eating tour. We walked down to a 'hood haunt called the Vox Pop Cafe for some eats, while the Meerkat read (with a little help) and laughed it up over how we'd used the whoopie cushion on the plane.

Then we wandered over to Park Slope to check out the ladybar Ginger's where they were not having karaoke, despite the advertisement that proclaimed they were. Still a good time, though. But, after a beer, our travelin' caught up with us and we retired back to Sarah's to have a chill evening and get some rest.

Friday morning we met up with my pal (and Beach Baby!) Doggie. She showed us around her 'hood in Williamsburg. We lunched at Bliss (where a mean Heidi Klum-ish waitress deigned to serve us between sneers). The food was eh, but it was a great time catching up with the Dog and people watching. Then we set out touring the nabe. Doggie showed us her favorite shop, Fuego (formerly Loveshine) which featured all kinds of awesome little things and Alex, the friendliest shopkeep ever. He had a little lotteria game that we got to play when we checked out that earned us 20% off. And, then he threw in an extra 5% because he wanted to play, too. Seriously, one of the nicest guys I've ever met. If you find yourself in Williamsburg any time soon, definitely stop in. Definitively a Good Time.
Photobucket

We stopped into the Bedford Cheese Shop. All I can say is: wow. I've been lucky enough to try cheese from this shop when the NYC Beach Babies have brought some to the beach. It surpassed all my hopes and dreams. The shop is fairly small, but was packed with fantastic, unusual and interesting cheeses, cute-funny-snarky signage, and uber-knowledgable staff. I tasted several, and lamented not being able to throw away everything I'd brought with me to stuff my bag full o' dairy delights. Another must see/try.
Bedford Cheese Shop on Urbanspoon

After that we bid Doggie farewell for the afternoon (although she and her pup, Java, did make another brief appearance!), and sat in a cafe for a bit. The one we wanted to try was filled to the gills, so we went across the street and settled in at New York Muffin. Perhaps we were asking for it by shunning the muffins in a muffin-based establishment, but our snacks were kinda grody. Great people-watching, but bad eatin'. Eh. Barbara fears and loathes any kind of wetness on a bread, and her eclair was actually dripping. However, I have a theory on how it got that way:
Photobucket

After that we made our way over to Nowlze and Bdub's. I love the Wolfinellis! They're in B-Burg, too, so after we made their dog, The Biscuit, sit on the whoopie cushion (and he called us "jackholes"), we hit the town for a dinner of fancy pizzas and more whoopie cushion hijinks. Dinner was at Fornino, and was fantastic! We each got a small pie. I had the special which was fresh mozzarella, gorgonzola, spicy olive oil, arugula and figs. Barbara got the Spinach Pie with olive oil, garlic (she swears she didn't taste any, but I swear it was loaded with garlic), mozz, spinach and pine nuts. Nowlze got the Margherita Classica, that was straight-up classic and delish. Bdub got the funghi misti with mixed wild mushrooms, truffle oil, thyme...and I forget what kind of cheese. We split a salad of baby greens, frisse, walnuts, dried cranberries and humbolt fog cheese, with some little cheesy crackers on the side. And, we had a pitcher of some of the best sangria I've ever tasted. Yum and yum.
Fornino on Urbanspoon

The Wolfinellis had to work on Saturday, but we met back up with Doggie for a lovely breakfast at the Roebling Tea Room. The restaurant is housed in a gorgeous old building (I'm really curious what it used to be). The service was plagued by hipsteritis, but the food was interesting and exciting, and the food was so good the blasé attitude of our waitress ceased to matter. I had the Scrambled Egg with wild mushrooms, thyme and marscapone on brioche with a side of grits served with a sharp white cheddar and chives. Seriously fantastic. It tasted like a highbrow version of my favorite breakfast my mom made as a kid (called "egg gravy"). The eggs were creamy without being overly wet, the mushrooms were perfectly toothsome, the brioche was perfect, the grits divine. Really super. Plus they use as much local and organic ingredients as possible, which I always love. Yumazing.
Roebling Tea Room on Urbanspoon

Afterwards, we hopped the train with Doggie to Union Square to hit the market. So great! We almost skipped it, and I'm so-so-so glad we didn't! I bought several small prints at great prices from friendly and talented artists, we got the most hostile looks so far from some yuppies when we used the whoopie cushion and then howled about it, bought several flavors of locally-ish made maple candy (pure, pecan--my favorite, coconut and ginger), and looked at some gorgeous produce and other various offerings. It was sunny, and the perfect afternoon activity.

We then bid Doggie adieu, and hit The Strand--18 miles of books! Heaven! It was so packed that we didn't stay awfully long, but had a great time browsing. It's amazing to see that many books, and even though navigating the stacks was difficult, it was inspiring to see so many people in a book store.

That night we checked into a hotel (courtesy of my Marriott points!), dropped our bags, relaxed for a bit, then headed out to the East Village trekking to Kate's Joint. This place is a vegetarian/vegan dream! It's all about the comfort food, and has a huge menu of mouth-watering choices. We both started with an awesome caesar salad (that tasted like the one I made from the Veganomicon recipe) I went with the Meatless Loaf Hero, a "meat"loaf sandwich on foccacia with grilled onions and "special sauce" with a side of mashed potatoes and gravy. Barbara got her favorite, the Tofu Francese. It's a "crispy pan fried tofu in a lemon, herb, caper, garlic wine sauce" with mashed potatoes. This was definitely one of my favorite meals of the trip.
Kate's Joint on Urbanspoon

And, then afterwards all my hopes and dreams and prayers to the baby jesus were answered when we spotted a Pinkberry! I LOVE frozen yogurt, and it's hard to come by in the 'burgh. The craze has definitely hit NYC. There were gagillions of fro-yo spots newly popped up on every corner, but none compared to Pinkbery. It's freakin' awesome. Seriously awesome. I'm now officially an addict, or groupie as the case may be. I gotta get a new ice cream maker so I can make my own every single day. I got Pinkberry twice while we were there (and one knock-off pinkberry). I could probably live on it for every meal forever. I like the original with strawberries and mangoes. Dang.
Pinkberry on Urbanspoon

Sunday we were going to stay with another friend, but loved staying in a hotel so much that we decided to keep on keepin' on. However, that particular hotel was a little rich for our blood so we checked into the Comfort Inn in Park Slope. The rooms were small, but it was great! Really good location, super-friendly (and predominantly queer) staff, free breakfast--what more could you ask for? Highly recommended! I love hotels. I could live in hotels 4-eva, TLA.

We got up early, and combed the Brooklyn Heights neighborhood for a breakfast spot, and found Teresa's, a Polish cafe near The Promenade. It was fine--not bad, not great. The Promenade was lovely. Then we went to Vegetarian Dim Sum House in Chinatown for lunch, but it was disappointing. (Nowlze and Bdub were planning to join us, but poor Nowlze got some kind of flu-ish nastiness. Suck.) It's long been one of my go-to spots when visiting NYC, but it was really just kinda eh, and after fighting our way through all the foot traffic in Chinatown it made me grumpy for a moment. But, then we walked over to Soho and did a little shopping at Pearl River, another of my must-hit spots--which lived up to my rememberance. We peeked into the MoMA Design Store, the Paul Frank store, and Babeland, but were so tired, we just hopped a train back to Brooklyn to rest a while before dinner.
Photobucket

For dinner we met up with Sarah again, and hit Veselka for some delish Ukranian food--pierogi (potato and an arugula-goat cheese special), vegetarian borscht, challah, and Barbara's favorite--baked chocolate custard. Afterwards I hit up Pinkberry again (love!). Then we retired back to Brooklyn to a nice little neighborhood bar, Great Lakes (with a fantastic jukebox). By a weird coincidence I'd actually been to both Veselka and Great Lakes before!

Monday morning we strolled in the drizzle around Park Slope starting with a great diner breakfast at Dizzy's where I had some (really, really hominy-y) grits, hashbrowns, and chocolate-almond stuffed french toast. Plus, we were greeted by a friendly dyke when we walked in, our waiter looked like The Jesus from The Big Lebowski, and a little girl at the table next to us infiltrated our minds with her sing-songy chant of "yellow tur-tle, yellow tur-tle".
Photobucket

We wandered around afterwards, popping into any shop that caught our eyes, got some tea at Cousin John's, and then stopped next door at La Taqueria for some giant burritos and street-style corn (mmmm). Then a quick stop to YogoMonster for a Pinkberry-style knock-off (good, but you sir, are no Pinkberry).
Photobucket

Photobucket

After that, it was time to depart. Sarah picked us up at our hotel, and hauled us out to JFK where we had the only real bummer of the trip. Our flight was repeatedly delayed, so we didn't get home until 3 or 4 in the morning. (I lost count at that point). But, the rest of the trip was so great, that even that was pretty okay when I was in the company of the finest lady in this here township or all of NYC, and the cutest meerkat in the land. All in all one of my favorite trips of all time.

Photobucket

Photobucket

[p.s. darn it. i had some really cute slide shows included in this post, but i keep getting errors about the html. hmm. perhaps i'll try again tomorrow from another computer...]

Wednesday, March 26, 2008

no time for nuthin'

Halloo, peeps. I hope you all had a nice Easter, if you swing that way. I did. Barbara and I went to her mom's on Saturday night, and woke up to easter baskets (so fun!). Then we went to her sister's for lunch, which was awesome--I brought scalloped potatoes (loosely based on this recipe). Her sister (Debbie) made ham (and some veggie-rice cakes for us vegetarians), this really awesome sweet potato/pineapple/apple/cranberry dish, homemade rolls, her mom made broccoli casserole (and made B & I each an individual one to take home!)...I feel like I'm forgetting some stuff...and some delicious brownies and ice cream for dessert. When we were sitting down to dinner I also pulled off an AWESOME gag based on the whoopee cushion I got in my easter basket. Hi-larious.


In other news, Hurd has left the building. Well, actually, left the Greater Pittsburgh Area for New Orleans. Town just won't be the same.

And, in other, other news E-dawg is heading down to Atlanta this weekend to run her first full marathon!! Send her speed and endurance vibes!

And, in other, other, other news Barbara and I are headed to The Big Apple for a long weekend tomorrow. I can't wait! I'll report back on our many meals next week.

mwah!

Wednesday, March 19, 2008

yum.

Sorry about my lame post yesterday. I started it, then got busy, then was having connection problems, so I just gave up. Eh.

Things have been busy lately (when are they not?)--new job, pet-sitting, cleaning up my act at home (my apartment--now looking great!), out-of-town friends visiting, upcoming mini-break to NYC, etc, etc, etc. All good stuff, but I still have been feeling a little overwhelmed with everything. However, getting my apartment in shape is definitely helping with the mental clarity. And, I feel more like cooking when I have a clean place, for sure!

I've been really into sandwiches lately. For a long time I was sort of anti-sandwich. For no particular reason I can think of, but they never sounded good to me. But now, it's all sandwiches, all the time.

On Monday evening I used my brandy-new employee discount at Kaya to have dinner with my old pal Jen and her husband, Errol--here in town for a clay convention. Even before I mentioned that I was now part of the bB family, we were already getting amazingly friendly and fast service from our server, Chaz (who, incidentally, the next day had a new baby with his gf - welcome to the world, little Violet!). After I did mention that I was part of bB, the manager, the chef, and the chef from Soba all came over and introduced themselves to me. It was so nice! They made me look like rock star in front of my friends. And, the food was amazing. We started out with some Mango Mai Tais and tofu cracklins. I don't know what they do to the tofu cracklins, but they're the most amazingly fragrantly delicious little nibblets. Some kind of barbeque-peanut lightly sauced on perfectly pert and just a tiny bit crispy tofu cubes. They are awesome. And, then I had an avocado-egg sandwich, which was also fantastic. And, the chocolate-banana bread pudding is off the hook! I got home afterwards, sat on the couch, and was immediately asleep. Visions of delicious Carribean-inspired dishes dancing in my head. Yum.

Kaya on Urbanspoon

I made a sandwich for dinner last night, too. I had some lovely fresh shittakes, so I sliced them thinly, and sauteed them with some onions in a little olive oil and salt for about...maybe 12-ish minutes? Until the onions were soft, translucent, and just starting to brown, and the mushrooms were golden. Then I set them to the side, and grilled some wheat bread with some smoked cheddar. Spread that with some roasted red pepper-eggplant tapenade-ish stuff. Had that with some Russian Banana fingerling potatoes that I roasted with a little olive oil, pepper, and a salt-spice blend I made with some herbs de Provence, tarragon and grey sea salt, served with a dollop of aioli. Washed down with a cold glass of cinnamon sweet tea. Yum.
Photobucket

Okay, now go home and make yourself a sandwich.

Tuesday, March 18, 2008

success!

Okay. I found my camera's card reader, and was able to once again upload some photos. Now if I can just consistently remember to bring and/or use my camera...

I did actually remember to take a picture of a little dish I made the other day. I just made a version of Heidi's millet fried "rice". I've made this before, and it's always good. And, you know how I feel about fried rice...like, equals love. Well, my version (riffed from Heidi's version) is no Java Fried Rice (no, you need lots more oil and...something magical...for that), but it's good. And, pretty healthalicious.

Photobucket

More tomorrow!

Thursday, March 13, 2008

it's a new dawn...it's a new day...

The times they are a-changin'. And, evidently I'm feeling like quoting old song lyrics today. So, for good measure, I wear black on the outside 'cause black is how I feel on the inside.

But, not really. The sun is shining, it looks like the end of winter and onset of spring may not be too far away, I'm embarking on new challenges and new adventures, and...I'm feeeeeeelin' good.

[small tangent--years ago, when Nowlzie and I first discovered chatting On The Internets, we sometimes would have entire conversations in Smiths/Morrissey lyrics. good times.]

Okay. I'm slowly getting back into action after being off for a week, being outta town, starting a new job, and just figuring out what the hell is going on in general. Over the past couple of weeks I have cooked and I have eaten. The most memorable meal was my going-away from the old job lunch. A big group of us went to the Church Brew Works (the pesto portobella pizza is fab, btw), but the best part was after lunch. I mentioned that a few of the guys were forming a small band to play a little going-away. They were great! They played two songs--one an Irish jig, and the other an Irish funeral dirge--something about "she's gone tomorrow". It's the best, sweetest send-off I've ever gotten. If I ever find myself at a computer again that is not dial-up and has the drivers I need to upload the video I'm going to post it on youtube under "Ehrrin's lads".

The new job couldn't be more different in atmosphere from the last. The last was in an all-beige space, it was quiet, you had to have security clearances to enter the office, it was cerebral in a very tech-saavy way, many of the jokes included formulas and code, nearly half the words spoken were acronyms, and there were mad scientist/aspergers types littering the place. The new job is colorful, loud, raucous, risque and moving at breakneck speed. I think each of the environments complements a different side of my personality. I'm a lucky gal.

My restaurant discounts should kick in soon, but I'm trying to save all my pennies for a trip I have coming up at the end of the month. Barbara and I are heading to The Big Apple for a long weekend. I can't wait! We're planning out The Homosexual Agenda for our trip based on restaurants we want to hit. Some of those on the list so far are Shopsin's (home of the mac-n-cheese pancake), Kate's Joint, Vegetarian Dim Sum House, some little tea shop in Nowlzie's 'hood, some fancy veg place (I think in Park Slope?), B's favorite bagel shop...and more!

Okay, I'm going to try to post more regularly again, but bear with me--change is hard.

unrelated PSA: sign up for your CSA now! CSAs are where it's at! And, after you sign up, it feels like spring and summer are way closer! If you need some help on figuring out which Greater Pittsburgh Area CSA might be right for you, send me a message. I have lots of info!

Sunday, March 9, 2008

hiatus

Hi all. I've had a little hiatus between jobs--spent meeting my new niece, spending time with my already niece, my mom, my step-dad, the deer herd (including Dixie, the little semi-tame one), some good napping, reading, and some good quality time with my gal. Good stuff. I think I'm well suited to a life of leisure.

Well, I'll be back in action soon. I start my new job in the morning. Wish me luck!

Wednesday, February 27, 2008

welcome to the world, baby girl!

I got a new niece last night! Kaitlyn Rose Keenan, 9lbs, 1oz. I hear that she has lots of hair, and looks like she's already three months old. And beautiful.

I'm going to WV next week for a couple days, and can't wait to meet her, and to see her big sis, Savanah. I haven't seen any pictures yet, but I'm chomping at the bit.

I'm really, really grateful to my brother and his wife for giving me these gals. While I'm not interested in having any for my only self, I love being an aunt.

This isn't an actual photograph, but rather my guesstimate of what she probably looks like all swaddled up:
Photobucket

Monday, February 25, 2008

someone is a bad blogger

I'm not naming names, but someone forgot their camera all weekend, and thus did not capture a bunch of deliciousness. Someone will just have to describe, and hope for the best.

I hope you all had a nice weekend. I was feeling pretty low energy, but I still managed to pack a lot of activity in. Friday I was dogsitting Zeke, and we made a quick-but-delicious dinner of some frozen cheese ravioli's I'd picked up on the way home at Groceria Italiana. I used to get these raviolis a lot, but hadn't in probably a couple years. They're so good! And, so easy, and it feels like a very comforting home-cooked dinner, even though it requires very minimal effort. You select your flavors (I got one box of "cheese" which was a ricotta-herb filling and one box of "artichoke-gorgonzola"). Then you just preheat your oven, spread a little sauce on the bottom of your baking dish, put the ravs in (still frozen), then cover them with a mix of half sauce/half water, cover them with foil, bake them for about 45 minutes, take them out, sprinkle on a little freshly grated parmesan, make a little garlic bread (I used a Mancini braid loaf, also sold at Groceria Italiana), and enjoy. Yum!

After my belly was full I went to the Queer Songwriters Night, where I was emceeing the show as MC SweetE! The music was fantastic, I had the best seat in the house (on a couch in the front row with Barbara, Mags and E-dawg), and I got to make some announcements, tell a few stories that I hope were funny, and generally have a great time.

Saturday I hit OUTrageous Bingo with Barbara, Jr., Kramer and Kara. And, none of us won a g-d thing! I wasn't even close this time. Yet, it was still a heapin' helpin' of good clean fun. Afterwards, we went to Cattivo for a celebratory birthday drink with my pal Nicole. We got some pizza and fries, and they were really good. Plus, there was a fry-eating showdown between Barbara and Kramer, and that is some good entertainment!

Sunday was a day of rest. We had Barbara's mom over for brunch, and I made the cornmeal biscuits with veggie sausage gravy, and Barbara made some fried potatoes with spinach. And, the K-Bear found his new BFF in Barbara's mom. When she came in I was still cooking, and she sat in the living room. Within a minute, Caleb was on her lap. I think they both were charmed by the other's company. And, it was pretty adorable. In other dog news, I'd left a bag of stuff on the counter on Saturday night, and Barbara's dog, Mama, decided to help herself to two sticks of butter. Ouch.

We spent the rest of the day watching Harold and Maude, hanging out at the book store, and having an L-Word marathon while eating leftover biscuits. (I'm typing this while eating leftover biscuits, too).

Some of my co-workers at my current job are planning a little lunchtime shindig on Friday as a send-off for me. They're putting together a band to play a little tribute! So far I think there's a bodhrán, a sitar, a saw, a recorder, a fiddle and a singer (and possibly a bottle of whiskey). I love it!